— Freshly Made ; Naturally Delicious —
At the heart of our Pandan Sangkaya it’s all about simplicity, purity, and tradition.
We start by cold-pressing fresh pandan leaves to extract their vibrant green essence — no artificial coloring, no shortcuts. The delicate aroma and natural hue are all thanks to real pandan juice.
The rich and creamy texture of our Sangkaya are comes from 100% fresh coconut milk. There are no preservatives, no flavorings, just the creamy, rich goodness of nature.
Now, you can enjoy your favourite Sangkaya in two ways:
★ Toasted bread for that crispy, golden crunch, or
★Steamed bread, soft and pillowy, perfect for soaking up every bit of that luscious pandan custard.
Whichever you choose, every bite is a nostalgic trip home — comforting, wholesome, and absolutely irresistible.
🥥 No Preservatives 🌿 No Colouring 💚 Just Authentic Flavour